SOCIO-ECONOMIC SIGNIFICANCE AND FUNCTIONS OF THE FOOD MARKET

SOCIO-ECONOMIC SIGNIFICANCE AND FUNCTIONS OF THE FOOD MARKET

Авторы

  • Sotvoldiev Nodirbek Jurabaevich Namangan State University

Ключевые слова:

food market, agrarian markets, agricultural market, agro-industrial complex, network characteristics, research, segmentation.

Аннотация

The article divides the research that reveals the essence of the food market into groups and summarizes modern
approaches. An independently improved authorial definition of the food market has been developed. Based on the
functions performed by the food market, it is segmented and hierarchical levels are defined.
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Загрузки

Опубликован

2022-05-20

Выпуск

Том 2 № 2 (2022): Научный Журнал Актуарных Финансов и Бухгалтерского Учета

Раздел

Articles

Лицензия

Лицензия Creative Commons

Это произведение доступно по лицензии Creative Commons «Attribution-NonCommercial-NoDerivatives» («Атрибуция — Некоммерческое использование — Без производных произведений») 4.0 Всемирная.

Как цитировать

SOCIO-ECONOMIC SIGNIFICANCE AND FUNCTIONS OF THE FOOD MARKET. (2022). Научный журнал актуарных финансов и бухгалтерского учета, 2(2), 11-15. https://finance.tsue.uz/index.php/afa/article/view/30